s Français
Back to home


A Pasta for every day of the week and eggs mimosa!

You won’t find endless menus here, only “fresh, home-made” food.

From Monday to Friday, a different type of pasta is served made from good seasonal produce.
Not forgetting the day’s egg mimosa, starters, mixed salad, our famous open sandwiches and delicious desserts.

Discover our weekly menu timetable